The last day of Term 1 was a cool April day, so a gathering to celebrate with a sizzling sausage and onion in bread was a welcome warmer. A queue of members lined up from 12:30 pm for their choice of sausage. See the photo gallery.
Members could choose from beef or chicken sausage with onions or a chicken satay, along with various condiments.
Thanks to the Social Committee for organising and providing valuable assistance with the cooking and serving at the event, to Judy Chua for making the chicken satay, to Ian Walker, Kim, Sharon and Philip who assisted with the cooking and to the Committee of Management for funding free sausages and drinks.
Bronwyn Hughes
Social Committee Convenor